Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tex mex fish tacos…..awesome. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tex Mex Fish Tacos…..AWESOME is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Tex Mex Fish Tacos…..AWESOME is something which I have loved my entire life. They’re nice and they look wonderful.
Great recipe for Tex Mex Fish Tacos. What a great, smart choice for lunch or dinner. You can easily double or triple the recipe!
How to Prepare Tex Mex Fish Tacos…..AWESOME
To get started with this recipe, we must first prepare a few components. You can have tex mex fish tacos…..awesome using 13 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tex Mex Fish Tacos…..AWESOME:
- Take fish
- Prepare 1 spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half
- Take filling
- Make ready 1 cup black beans
- Prepare 1/2 avacado
- Get 1/2 red bell pepper
- Get 1 lime, juice and zest
- Prepare 1/3 cup sour cream
- Get 1/4 cup fresh cilantro
- Make ready 4 tortilla , 8" size
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp cumin
- Get 1/4 tsp smoked spanish paprika
Complete Tacos: Combine jicama, cabbage and carrot in medium bowl. Tex-Mex fish tacos with chipotle slaw in a warm tortilla. The fish is crisp and flakey, the slaw is crunchy with chopped cabbage, carrot, onion, jalepeno peppers and cilantro. The slaw is mixed with a spicy chipotle dressing that enhances all the flavors Wipe the fish dry with paper towels and rub with Tex-Mex seasoning on both sides.
Instructions
Steps to make Tex Mex Fish Tacos…..AWESOME:
- Attached recipe, half the recipe for the four tacos. - - https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia
- Start by preparing tilapia.
- Zest the lime, set aside zest.
- While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft.
- Heat up beans with spices added.
- Heat up tortillas.
- Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise.
- Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn't turn brown.
- Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves.
Lower the heat towards the end. You can also fry the fish in the oven or on the outdoor grill, using gridiron. Serve in tortillas with coleslaw, guacamole and desired toppings. Dust the fish in the seasoning, then set aside. Serve each piece of fish with a spoonful of guacamole on top, a scattering of chopped coriander and a lime wedge for squeezing.
As simple as that Steps to Make Tex Mex Fish Tacos…..AWESOME
So that is going to wrap it up for this special food tex mex fish tacos…..awesome recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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