Simple Way to Make Deep Fried Avocado Tacos

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, deep fried avocado tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Working in batches, fry avocado, turning occasionally, until golden brown and crisp, about. Prepare another draining plate with paper towel. One by one, dip avocado slices into flour mixture, then egg mixture, then toss gently in panko crumbs.

Deep Fried Avocado Tacos is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Deep Fried Avocado Tacos is something which I have loved my entire life.

Recipe of Deep Fried Avocado Tacos

To get started with this particular recipe, we have to prepare a few ingredients. You can have deep fried avocado tacos using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Deep Fried Avocado Tacos:

1. Prepare 1 Avocados
2. Get 1 cup All purpose flour
3. Prepare 1 tsp Water
4. Make ready 1 cup Bread crumbs
5. Prepare 1 Egg
6. Take 1 Salt and pepper to taste
7. Make ready Tacos
8. Make ready 1 Corn tortillas
9. Make ready 1 Shredded lettuce
10. Make ready 1 Cheese of choice I used ranchero
11. Prepare 1 Salsa of choice
12. Prepare 1 Cilantro
13. Make ready 1 Limes
14. Take 1 Cooking oil

These deep-fried avocado tacos are crunchy and creamy and spicy with the addition of a Sriracha crema and because I love spice I drizzled the fried avocados with even more sriracha hot chili sauce. I love the combination of flavors and textures in these tacos. Top each tortilla with pickled red cabbage and yogurt-cilantro dressing. Place two fried avocado slices on top and spoon on some tomato salsa.

Instructions

Instructions to make Deep Fried Avocado Tacos:

1. Start by heating up your oil as much as desired for the amount of avocados your frying.
2. In seperate bowls add bread crumbs, flour and egg with water. Cut your avocado and season with salt and pepper. Start your assembly line by flouting, egg then bread crumbs. Fry your avocado for about 15-20 seconds so not over cook keep an eye on them they cook really fast. Drain on a paper towel
3. Now assemble your taco I added lettuce to bottom avocado, salsa cheese cilantro and slice of lime! Delicious!!

These tacos are all about the freshness, the crispiness, and the bold flavors. I paired salsa verde and a chili lime dressing with these fried pieces of avocado. The salsa verde goes so well with the avocado and the crunchy creamy fried avocado slices come to life with the addition of a creamy dressing. There's heat, there's spice, and the. I had fried avocado tacos a few years ago and have always dreamed of recreating them.

As simple as that Simple Way to Prepare Deep Fried Avocado Tacos

So that is going to wrap it up with this special food deep fried avocado tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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