Recipe of Taco Soup

Gilbert Garcia   15/06/2020 10:52

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1190
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 219 calories
  • Taco Soup
    Taco Soup

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Taco Soup is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Taco Soup is something that I’ve loved my whole life.

    Guide to Make Taco Soup

    To get started with this recipe, we must prepare a few components. You can have taco soup using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Taco Soup:

    1. Get 2 lbs hamburger meat
    2. Make ready 2 cans (10 oz) rotel (I used 1 hot 1 original)
    3. Take 2 cans (10 oz) pinto beans
    4. Make ready 2 cans (10 oz) minestrone soup
    5. Make ready Small block of Velvetta cheese (I used 16oz/1lb)
    6. Take 1 pkg taco seasoning

    Instructions

    Steps to make Taco Soup:

    1. Brown and drain the meat.
    2. Add all the ingredients into a pot.
    3. Add the cheese last and once the cheese ia melted its ready to eat.
    4. Serve with Fritos chips and enjoy.

    As simple as that Easiest Way to Prepare Taco Soup

    So that’s going to wrap this up for this exceptional food taco soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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