How to Make Southern Breakfast for Dinner

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, southern breakfast for dinner. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Southern Breakfast for Dinner is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Southern Breakfast for Dinner is something that I have loved my entire life.

They also understand that dinner isn't the only meal deserving of dessert. Egg (omelet) muffins, fried ham, sausage (pork patties), biscuits, sausage gravy, and cheese shrimp and grits. This board features the very BEST Southern breakfast recipes that you can eat all day long!

Recipe of Southern Breakfast for Dinner

To begin with this recipe, we have to first prepare a few ingredients. You can cook southern breakfast for dinner using 40 ingredients and 20 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Southern Breakfast for Dinner:

1. Make ready Biscuits—————-
2. Take 1-1/2 cup buttermilk
3. Make ready 1/3 cup vegetable oil
4. Take 3 cups self-rising flour
5. Take 1/4 teaspoon salt
6. Make ready Potatoes——————-
7. Take 4 medium potatoes
8. Make ready 2 ounce bacon 2 slices
9. Take 1 teaspoon seasoned salt
10. Take 1/2 teaspoon granulated garlic
11. Get 1/2 teaspoon ground black pepper
12. Prepare 1/4 cup vegetable oil
13. Get Pancakes——————
14. Get 1/2 cup sugar
15. Prepare 2 cup self-rising flour
16. Prepare 1-1/2 cup buttermilk
17. Take Pork——————
18. Take 1-1/2 pound cubed pork chop
19. Get 1 teaspoon seasoned salt
20. Take 1/2 teaspoon granulated garlic powder
21. Get 1/2 teaspoon ground black pepper
22. Get 1 cup self-rising flour
23. Get As needed oil to medium fry in
24. Take Grits———————
25. Make ready 2 cup grits / polenta
26. Get 1-1/4 teaspoon salt
27. Get 6 cups water
28. Take 1 stick butter
29. Take 6 ounces shredded sharp cheddar cheese I used Cabot from Vermont
30. Get Tomato gravy—————–
31. Prepare 2/3 teaspoon salt
32. Make ready 15 ounce can diced tomatoes
33. Get 2 tablespoons flour
34. Prepare 2/3 medium diced onion
35. Make ready 1/2 teaspoon granulated garlic powder
36. Make ready 1/2 teaspoon ground black pepper
37. Prepare Extras——-–———–
38. Take 7 slices biscuit ham/ Canadian bacon
39. Make ready To taste syrup for pancakes
40. Take 8 large eggs

Indeed, Southerners do everything a little differently, including breakfast. Oh yes, you can have chocolate for breakfast! Excellent served on top of hot flaky biscuits or homemade drop biscuits. Trusted southern dinner recipes from Betty Crocker.

Instructions

Instructions to make Southern Breakfast for Dinner:

1. Preheat oven 400 degrees Fahrenheit
2. Mix the salt flour buttermilk and oil and form a giant dough ball
3. Grease and flour a heated skillet
4. Form 7 biscuits and put into the skillet. Put into oven for 15 minutes. When done set aside with a towel on top.
5. Boil the water add the grits as its boiling stirring constantly leave NO lumps
6. Add butter after boiling and stirring for 10 minutes.
7. Shred the cheese
8. Add cheese and cover off the heat
9. Heat oil in skillet and dice the potatoes don't peel them. Add diced onions
10. Bread and season the cubed pork
11. Fry the potatoes till done and add 1/4 cup water cover and let steam.
12. Fry the chops till done and set aside. Remove most of the oil except 1/3 cup leave it in the skillet for the tomato gravy
13. Fry the onion in the oil and skillet you fried the chops in
14. Add the tomato to the onions season and add the flour
15. Simmer stirring occasionally and taste, if a little salty you got it right, set aside.
16. Mix the buttermilk, flour, and sugar make a batter pour on the hot skillet and cook them as you would regular pancakes. These will be small ones
17. Heat the Canadian bacon. Cook the eggs I scrambled these.
18. Plate serve I hope you enjoy!! The pork chops can be substituted with steak, fish, or chicken.
19. When you done cooking and eating this it's time to sit on the front porch with your feet propped up sipping iced tea!!
20. Oh the tomato gravy goes on top of the grits!

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As simple as that Recipe of Southern Breakfast for Dinner

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