Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the ingredients will ensure the meatloaf is.
Meatloaf is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Meatloaf is something which I have loved my whole life.
How to Make Meatloaf
To get started with this recipe, we must first prepare a few components. You can cook meatloaf using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Meatloaf:
- Get 1 pinch Salt
- Take Teaspoon Pepper
- Prepare 1 dash Onion
- Prepare 1 teaspoon Garlic
- Prepare 1 teaspoon Lemon pepper seasoning
- Make ready 2 tablespoons Barbecue sauce
- Prepare 1 can Rotel
- Get Tablespoon Mustard
- Make ready Tablespoon Worcestershire sauce
- Get 1 half can Tomato sauce
It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever! Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter.
Instructions
Instructions to make Meatloaf:
- A package of ground beef
- Mix the mustard, worcestershire sauce and garlic, onion, pepper,salt,lemon pepper seasoning together with the tomato sauce till smooth
- Mix the sauce with a can of rotel in a small bowl
- Poor the rotel and sauce on top of the meat and mix
- Pat the meat to a loaf after kneading the meat mixture for five minutes
- Now make the sauce to go on top of the meatloaf take barbecue sauce ketchup mustard a pinch of brown sugar and pepper then mix
- Then rub the sauce on top of the meatloaf
- Cook the meat loaf for 50 minutes!
- When the meatloaf is done take it out make more sauce and rub it on again for more taste then cook for five to ten more minutes
- Enjoy ๐
The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. He is noted for his powerful, wide-ranging voice and theatrical live shows. The best way ensure it is cooked through is to use a meat thermometer.
As simple as that Recipe of Meatloaf
So that is going to wrap this up for this special food meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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