Easiest Way to Make Fried Chicken Sandwich

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried chicken sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Chicken Sandwich is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fried Chicken Sandwich is something which I have loved my whole life. They are fine and they look fantastic.

Easiest Way to Make Fried Chicken Sandwich

To begin with this recipe, we must prepare a few components. You can cook fried chicken sandwich using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Fried Chicken Sandwich:

1. Prepare 2 Boneless Skinless Chicken thighs
2. Make ready 113 g (1/2 Cup) Milk or Buttermilk
3. Prepare 5 g Salt
4. Get White vinegar
5. Take 50 g flour
6. Take 25 g cornstarch
7. Prepare 20 cranks Black Pepper
8. Prepare Paprika
9. Prepare Chile powder
10. Take Garlic Powder
11. Take Oregano
12. Make ready Pinch salt
13. Get Peanut Oil for fyring
14. Get 2 Brioche Buns

Instructions

Steps to make Fried Chicken Sandwich:

1. Place chicken thighs into a bowl with the milk, salt, and splash of vinegar. Roughly mix to combine. The milk is what is going to help our flour dredge stick to the chicken.
2. Meanwhile set a wok over medium heat and add enough peanut oil to fry the chicken sandwiches, probably about 2 inches.
3. While that's coming to temp, combine the flour, cornstarch, and spices in a bowl. Take the milk chicken and pour a little bit into the dredge and mix it in, this will create nice clumps that get fried and crisp.
4. Move the chicken to the flour mixture and coat it until completely combined. Press the flour into the chicken so that layer really sticks on there.
5. At the stove, using a thermometer verify the temp of the oil is 375 degrees F. Slowly drop the chicken thigh into the oil to let it get nice and golden brown. In total fry the chicken for about 8 minutes, flipping once or twice. I like to pull my chicken at 155 F. Then move to a paper towel on a wire rack, dab the excess oil and move to the wire portion so it doesn't get soggy.

As simple as that Guide to Prepare Fried Chicken Sandwich

So that’s going to wrap it up with this exceptional food fried chicken sandwich recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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