How to Make Chicken Cheese Dinner Rolls

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken cheese dinner rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Cheese Dinner Rolls is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Cheese Dinner Rolls is something which I’ve loved my entire life.

Steps to Make Chicken Cheese Dinner Rolls

To begin with this recipe, we have to prepare a few ingredients. You can have chicken cheese dinner rolls using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken Cheese Dinner Rolls:

1. Prepare Dough:
2. Make ready 250 g (2 cups) all-purpose flour
3. Get 1 tsp instant dry yeast
4. Make ready 1 tbsp sugar
5. Get 125 ml (1/2 cup) warm milk
6. Get 1 large egg, whisked. (take 1 tbsp for glazing)
7. Make ready 3 tbsp unsalted butter/margarine
8. Prepare 1 tsp salt
9. Make ready The fillings:
10. Take 2 tbsp oil
11. Take 1 onion
12. Take 1 carrot
13. Take 1 stalk green onion
14. Prepare 1 cup shredded cooked chicken
15. Prepare 1 tsp plain flour
16. Prepare 1 cup milk
17. Prepare to taste Seasoning: salt, pepper, chilli flakes, parsley, turmeric,
18. Get 1 cup or more of shredded cheese, this recipe used grated mozzarella cheese
19. Make ready Sesame seeds & parsley for the sprinkle

Instructions

Steps to make Chicken Cheese Dinner Rolls:

1. In a large bowl, put the dough ingredients and stir using a strong spoon until smooth for about 5 - 8 minutes. We can use a mixer for about 3 - 4 minutes. - Cover the dough in the same bowl you're using, for 60 - 90 minutes at a warm place. A colder place will take longer. - Meanwhile, cook the filling. Brown the onions until softened and add carrot & green onion, stir briefly, and add the chicken. Stir well.
2. Add the flour and stir evenly. Pour the milk, stir and cook over medium until the milk dry, cool down. - Take the dough out from the bowl onto a floured counter and shape into a ball. - Divide the dough into 10 pieces, shape into balls.
3. Flatten the small dough into an oval and thin using a rolling pin. Add 1 tablespoon of the filling at the edge. Add some grated cheese on top. - Wrap it up, the same way when you make egg rolls or spring rolls. - Put in a baking pan or just simply arrange on a baking sheet/tray. Cover for 30 minutes at a warm place. - 10 - 15 minutes before baking time preheat the oven at 180°C - Egg wash using 1 tablespoon egg from the dough. Sprinkle with sesame seeds and parsley if you like, but it adds the flavor.
4. Bake for 25 - 30 minutes at 180°C top-bottom heat OR 20 minutes at 160°C fan mode. An oven may vary. - For the stretchy cheesy moment, please serve while still warm-hot.
5. Considering the fillings I suggest consuming it on the same baking day. - To freeze after baked, after cool, put in a freezer plastic bag/container up to a month. Defrost at room temperature until soft again before reheating.

As simple as that Steps to Make Chicken Cheese Dinner Rolls

So that’s going to wrap it up for this exceptional food chicken cheese dinner rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page