Guide to Prepare Crock Pot Roast

Lucy Cain   22/11/2020 10:46

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 168
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 210 calories
  • Crock Pot Roast
    Crock Pot Roast

    Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, crock pot roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Crock Pot Roast is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Crock Pot Roast is something which I’ve loved my entire life. They are nice and they look fantastic.

    How to Make Crock Pot Roast

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Crock Pot Roast:

    1. Take 1.5 Lb Chuck Shoulder English Roast (Beef)
    2. Get 4 Tbsp Beef Soup Base
    3. Make ready 1 1/2 Tbsp Thyme
    4. Take 1 Tsp Garlic Salt
    5. Prepare 1 Tsp Onion Powder
    6. Prepare 1 Tsp Pepper
    7. Get 5 Dashes Salt
    8. Get 1 Pkg Onion Soup Mix
    9. Prepare 3-3 1/2 cups Water

    Instructions

    Steps to make Crock Pot Roast:

    1. Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot.
    2. Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot.
    3. Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible.
    4. Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!

    As simple as that Recipe of Crock Pot Roast

    So that’s going to wrap it up with this special food crock pot roast recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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