Steps to Prepare Fettuccini Alfredo Chicken and Broccoli Pasta

Nettie Jones   30/07/2020 20:55

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1342
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 233 calories
  • Fettuccini Alfredo Chicken and Broccoli Pasta
    Fettuccini Alfredo Chicken and Broccoli Pasta

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fettuccini alfredo chicken and broccoli pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Fettuccini Alfredo Chicken and Broccoli Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Fettuccini Alfredo Chicken and Broccoli Pasta is something that I have loved my whole life.

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    Guide to Prepare Fettuccini Alfredo Chicken and Broccoli Pasta

    To begin with this recipe, we must prepare a few ingredients. You can have fettuccini alfredo chicken and broccoli pasta using 11 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fettuccini Alfredo Chicken and Broccoli Pasta:

    1. Make ready 3 chicken breasts
    2. Get 1 box fettuccini pasta
    3. Make ready 1 jar value sized alfredo sauce
    4. Prepare 3 cups broccoli florets
    5. Take 1 tsp salt
    6. Get 1 tsp pepper
    7. Prepare Chicken seasoning
    8. Get 1 tbsp onion powder
    9. Get 1 tbsp garlic powder
    10. Prepare 1 tbsp all purpose salt
    11. Prepare 1 tsp cayenne powder

    Heat the olive oil in the pot over medium-high heat, and add the chicken. Season the chicken with season salt and. Meanwhile, in a large nonstick skillet coated with cooking spray, saute chicken until lightly browned. If the mixture is too thick, add more milk as needed.


    Instructions

    Steps to make Fettuccini Alfredo Chicken and Broccoli Pasta:

    1. Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through.
    2. While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other.
    3. Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft.
    4. Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce.
    5. Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta.
    6. Sprinkle salt and pepper on the pasta and mix it up. Enjoy!

    Stir in pasta, broccoli and chicken. This pasta has definitely got you covered! You get a lightened up creamy alfredo sauce blended with plenty of fresh lemon, tossed with fettuccine noodles and paired with grilled chicken and fresh broccoli. It really doesn't get much better and it's definitely a healthier take on the traditional fettuccine alfredo. Stir sauce and broccoli into same skillet.

    As simple as that Steps to Make Fettuccini Alfredo Chicken and Broccoli Pasta

    So that is going to wrap this up for this exceptional food fettuccini alfredo chicken and broccoli pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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