Recipe of Bacon wrapped meatloaf

Gussie Simmons   11/06/2020 08:00

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 934
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 210 calories
  • Bacon wrapped meatloaf
    Bacon wrapped meatloaf

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon wrapped meatloaf. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Browse Our Fast And Easy Meatloaf Recipes Collection. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner. This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner.

    Bacon wrapped meatloaf is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bacon wrapped meatloaf is something which I have loved my whole life. They’re nice and they look wonderful.

    Guide to Make Bacon wrapped meatloaf

    To begin with this particular recipe, we must prepare a few components. You can have bacon wrapped meatloaf using 13 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bacon wrapped meatloaf:

    1. Make ready 500 g beef mince
    2. Prepare 1 egg
    3. Prepare 100 ml milk/cream
    4. Make ready 3 tbsp bread crumbs
    5. Get 1 tbsp potato starch
    6. Take 1-2 tsp sambal oelek
    7. Take 1 tbsp tomato puré
    8. Get 1 tbsp onion powder
    9. Take 1/2 tsp black pepper
    10. Take 1 tsp garlic powder
    11. Get 2 tsp salt
    12. Prepare Optional
    13. Get 1 pack streaky bacon

    Wap the weave around the beef loaf shaped mixture. Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf.


    Instructions

    Steps to make Bacon wrapped meatloaf:

    1. Mix all the ingredients but beef mince in a bowl and leave for 10 minutes.
    2. Add the mince and combine well. Shape into a loaf and put in an oven dish (wrap in bacon if you want).
    3. Bake in the oven at 200 degrees for 30 minutes.

    With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. This Bacon Wrapped Meatloaf has plenty of flavor, thanks to the addition of bacon wrapping itself around a good meatloaf base. Pour milk over the bread slices.

    As simple as that How to Make Bacon wrapped meatloaf

    So that’s going to wrap it up for this special food bacon wrapped meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close