Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, one pot cheesy chicken enchilada pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. Pour the enchilada sauce and water into the pot (see note) and then add the pasta.
One pot cheesy chicken enchilada pasta is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. One pot cheesy chicken enchilada pasta is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients
All cooked in one skillet or big pot, it's the perfect weeknight family dinner for everyone to enjoy. This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious. This pasta is the perfect meal to make on busy weeknights, when you need something quick. In a sauce pan heat the enchilada sauce, chicken broth, stir in the sour cream and add cumin and paprika.
Instructions
This one skillet chicken enchilada pasta dish is JUST that kind of meal! It comes together all in one skillet. That's right - the pasta, the chicken, the vegetables - they all get cooked in one pot! This meal is also easily customized! You can switch out veggies, add in an extra can of beans, etc.
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