Recipe of Crockpot Chicken Tikka Masala

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot chicken tikka masala. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Chicken Tikka Masala is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Crockpot Chicken Tikka Masala is something which I have loved my entire life.

Guide to Prepare Crockpot Chicken Tikka Masala

To begin with this particular recipe, we have to first prepare a few components. You can have crockpot chicken tikka masala using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Crockpot Chicken Tikka Masala:

1. Prepare 3 chicken breasts
2. Prepare 1 large onion, diced
3. Take 4 garlic cloves
4. Prepare 2 tbsp fresh ginger, minced
5. Prepare 1 can tomato puree (29oz)
6. Prepare 1 1/2 cup yogurt
7. Prepare 2 tbsp olive oil
8. Prepare 2 tbsp garam masala
9. Take 1 tsp turmeric
10. Take 1 tbsp ground cumin
11. Prepare 1/2 tbsp paprika
12. Take 2 tsp salt
13. Take 3/4 tsp ground cinnamon
14. Make ready 2 tsp cayenne pepper
15. Get 2 bay leaves
16. Take 1 cup heavy cream
17. Get 3 tbsp cornstarch
18. Get chopped parsley or cilantro

Instructions

Steps to make Crockpot Chicken Tikka Masala:

1. Add all ingredients up to the cayenne pepper in the crock pot and stir until chicken is well coated.
2. Add two bay leaves and cook for 8 hours on low.
3. When done, whisk together heavy cream and cornstarch, then pour into crockpot and stir.
4. Cook additional 20 minutes, then serve over rice.

As simple as that Easiest Way to Make Crockpot Chicken Tikka Masala

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