Simple Way to Make Bacon, Mushroom & Chicken Pasta

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon, mushroom & chicken pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bacon, Mushroom & Chicken Pasta is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Bacon, Mushroom & Chicken Pasta is something which I’ve loved my whole life.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Caramelized, crispy mushrooms take on the meaty flavor of bacon in this recipe.

Easiest Way to Make Bacon, Mushroom & Chicken Pasta

To get started with this particular recipe, we must prepare a few components. You can have bacon, mushroom & chicken pasta using 12 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Bacon, Mushroom & Chicken Pasta:

1. Take 1 box rigatoni pasta or similar
2. Prepare 3 piece bacon, chopped
3. Get 1/2 yellow onion, finely chopped
4. Make ready 3 tbsp garlic, minced
5. Take 1 chicken bouillon cube
6. Prepare 1 cup half and half
7. Prepare 1 cup ricotta cheese
8. Make ready 4 cup fresh sliced baby Bella mushrooms
9. Make ready 2 cup diced cooked chicken
10. Get 1/2 cup grated parmesan cheese
11. Make ready 1 salt, pepper, dried thyme, Italian herbs to taste
12. Take 1 optional - green onion sliced to garnish

Let the mushroom bacon cool completely, for maximum crispness. Bacon lovers looking for a healthier option need to give this mushroom bacon recipe a try from BrokeAss Gourmet. This meatless version of the greasy breakfast side tastes close to the real thing with fewer calories (plus a serving of veggies!). Using a slotted spoon, remove the bacon to a paper towel lined plate.

Instructions

Instructions to make Bacon, Mushroom & Chicken Pasta:

1. Make pasta according to box directions, reserve a little water for thinning sauce if needed
2. In large skillet/saute pan, fry bacon bits and render as much fat as possible
3. Scoop out bacon and drain on paper towel and add chopped onion and garlic to bacon fat
4. After garlic and onions have softened, add mushrooms and season with thyme, salt and seasonings
5. After mushrooms have softened a bit add ricotta cheese, half and half, and bouillion cube and stir to incorporate
6. If sauce too thick, ladle some pasta water to thin it out
7. Add cooked pasta, chicken, and bacon bits to sauce and toss together Parmesan and Italian herbs
8. Garnish with green onion or fresh parsley, optional - serve hot

Bacon Mushroom Carbonara - This Bacon Mushroom Carbonara is an Italian favorite that will quickly because one of your go to pasta recipes. Easy to make and positively addictive! Add bacon pieces and cook until light brown but not crisp. Remove bacon from pan and set aside. Add mushrooms and garlic to pan.

As simple as that Recipe of Bacon, Mushroom & Chicken Pasta

So that’s going to wrap it up for this special food bacon, mushroom & chicken pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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