Simple Way to Make Easy Cream Cheese Sugar Cookie Bars

Nannie Byrd   21/08/2020 21:02

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 170
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 278 calories
  • Easy Cream Cheese Sugar Cookie Bars
    Easy Cream Cheese Sugar Cookie Bars

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy cream cheese sugar cookie bars. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Easy Cream Cheese Sugar Cookie Bars is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Easy Cream Cheese Sugar Cookie Bars is something which I have loved my whole life. They are fine and they look fantastic.

    To get started with this recipe, we must prepare a few ingredients. You can cook easy cream cheese sugar cookie bars using 13 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    1. Prepare 1 1/2 cup of sugar
    2. Prepare 1 cup of softened butter
    3. Take 1 egg
    4. Get 8 oz of cream cheese
    5. Take 1/2 tsp of baking soda
    6. Make ready 1 tsp of vanilla (or more to taste)
    7. Make ready 2 1/2 cup of flour
    8. Get 1 tsp of baking powder
    9. Take 1 For Frosting
    10. Prepare 1/2 cup of softened butter
    11. Make ready 5 oz of softened cream cheese
    12. Prepare 3 1/2 cup of powdered sugar
    13. Prepare 1 Thin with milk or lemon juice to get desired consistency.

    Instructions

    1. Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
    2. Add dry ingredients to wet ingredients and mix well.
    3. Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
    4. Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
    5. For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
    6. Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.

    So that is going to wrap it up for this special food easy cream cheese sugar cookie bars recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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