Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, soft baked funfetti sugar cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Soft Baked Funfetti Sugar Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Soft Baked Funfetti Sugar Cookies is something that I have loved my whole life. They are fine and they look fantastic.
Recipe for soft-baked and chewy funfetti sugar cookies. I have several "go-to" base cookie recipes in my archives. From those base cookie recipes, you have the luxury of creating many spin-off And now we have a basic drop style funfetti sugar cookie recipe!
Recipe of Soft Baked Funfetti Sugar Cookies
To get started with this particular recipe, we must prepare a few components. You can cook soft baked funfetti sugar cookies using 10 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Soft Baked Funfetti Sugar Cookies:
- Get 1/2 cup unsalted butter, room temperature
- Take 3/4 cup granulated sugar
- Get 1 large egg, room temperature
- Get 1 tsp vanilla extract
- Make ready 1 1/2 cup all-purpose flour
- Make ready 1/4 tsp salt
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1 tsp cream of tartar(ingredient is absolutely necessary)
- Get 1/2 cup Sprinkles, plus more for sprinkling on top
Specifically a soft, thick sugar cookie cake filled with white chocolate chips and sprinkles. Oh and topped with vanilla frosting and more sprinkles. Funfetti Cookies: These soft baked, chewy, bakery style Funfetti Sugar Cookies are the ultimate sugar cookie. They are super soft, loaded with tons of sprinkles, taste sweet and buttery, but aren't at all greasy, and are very easy to make.
Instructions
Instructions to make Soft Baked Funfetti Sugar Cookies:
- In a large bowl, cream butter for 1 minute. Add sugar and mix. Add the egg and vanilla extract. Blend one more time and set aside.
- In a medium bowl, whisk flour, salt, baking powder, baking soda, and cream of tartar.
- Gradually add dry ingredients to wet ingredients in 3 different parts with mixer on low speed.
- The dough has now become thick, and you may have to stir the rest by hand. After combined, fold in sprinkles.
- Roll about 2 tablespoons of the dough, into a ball.
- Place on a cookie sheet and top with sprinkles.
- Chill the dough for 2 hours.
- Preheat the oven to 350°
- Transfer dough to a cookie sheet lined with parchment paper and bake for 8 minutes.
I have always been a huge fan of cookies, much more than. A perfect mash-up of classically soft sugar cookies and funfetti flavor — these funfetti cookies are soft, chewy, and loaded with sprinkles! Soft and chewy sugar cookies speckled with rainbow sprinkles, made from scratch without any box mix. Sweet, soft, chewy and HEALTHY Funfetti Sugar Cookies made with homemade rainbow sprinkles! Low Fat, Refined Sugar Free, Eggless, Gluten I've baked my Healthy Sugar Cookies THREE times in the last two weeks.
As simple as that Recipe of Soft Baked Funfetti Sugar Cookies
So that’s going to wrap this up for this exceptional food soft baked funfetti sugar cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
