Steps to Make Chicken (or sausage) and Pasta With White Wine Cream Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken (or sausage) and pasta with white wine cream sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Great recipe for Chicken (or sausage) and Pasta With White Wine Cream Sauce. A family favorite in our house. This recipe uses Chicken but sausage adds to the depth and richness of the dish.

Chicken (or sausage) and Pasta With White Wine Cream Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken (or sausage) and Pasta With White Wine Cream Sauce is something which I have loved my whole life. They are nice and they look fantastic.

Guide to Prepare Chicken (or sausage) and Pasta With White Wine Cream Sauce

To get started with this recipe, we must first prepare a few components. You can have chicken (or sausage) and pasta with white wine cream sauce using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:

1. Take 3-4 Chicken breasts (or 1 ring of Andouille OR Polska Kielbasa sausage)
2. Make ready 1 package Portobello (or white) mushrooms washed and thick cut
3. Take 2-3 medium red tomatoes chopped into 1/2 inch pieces
4. Take 5 Tsp Italian Seasoning. OR make your own with 1 Tsp each of Oregano, Basil, granulated Garlic, Onion powder & 1/2 Tsp each of Tarragon, salt
5. Prepare 2 Cups Chardonnay wine
6. Prepare 1/2 Tsp pepper
7. Get 1/2 Tsp salt
8. Get 2 cloves minced garlic
9. Make ready 1 minced medium yellow onion
10. Take 2 Tbsp butter
11. Prepare 2 cans Cream of Mushroom Soup
12. Take Cooked and drained pasta of your choice
13. Make ready Parmesan Cheese for garnish

Paired with pasta, this dish is a satisfying comfort food your family will devour any time! To serve dinner as quickly as possible: Easy Chicken Pasta with White Wine Sauce - When you don't feel like making anything fancy, here's an easy weeknight meal that will be done in no time! Last weekend, we spent a glorious time in Las Vegas. That heat really took it out of me!

Instructions

Instructions to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:

1. Melt butter in sauce pan on medium heat. Once butter is foaming add minced onions.
2. Cook onions until caramelized and golden brown. About 5 minutes.
3. Combine salt, pepper & white wine
4. Add wine mixture to caramelized onions. And simmer for about 10 minutes.
5. Cut chicken (or sausage) into 1-1 1/2" chunks and add 2 1/2 Tsp Italian seasoning. Mix and set aside.
6. Whisk 2 cans of Cream of Mushroom soup into wine sauce. Just bring to simmer and reduce heat to keep warm.
7. Add oil and garlic to hot pan and saute for 2 min.
8. Add mushrooms and saute until just tender.
9. Add chicken and cook until chicken is just done and white throughout.
10. Add remaining Italian seasoning and mix thoroughly.
11. Add tomatoes.
12. Combine tomatoes into mixture. Cook for 1 more minute. Remove from heat and cover.
13. Serve sauce over pasta first, then meat Mushroom mixture, and finish with a bit of sauce on top. Garnish with parmesan cheese.

One Pan Chicken Pasta - Quick & Delicious Dinner. One Pan Chicken Pasta meets Date Night! This dish is perfect for a date night with your significant other. If you are looking for an easy and delicious recipe for Valentine's Day, this recipe is a winner. We always have pasta, olive oil, garlic, lemons, Italian seasoning, dried red pepper flakes and a little white wine or cooking sherry in our pantry.

As simple as that How to Make Chicken (or sausage) and Pasta With White Wine Cream Sauce

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