Recipe of Alfredo Pasta

Sue Weaver   28/09/2020 02:15

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 857
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 252 calories
  • Alfredo Pasta
    Alfredo Pasta

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, alfredo pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Alfredo Pasta is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Alfredo Pasta is something which I have loved my whole life. They are nice and they look wonderful.

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    How to Prepare Alfredo Pasta

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have alfredo pasta using 31 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Alfredo Pasta:

    1. Get For Chicken Marination:
    2. Prepare 3 full chicken breast
    3. Take 1 tsp garlic powder
    4. Prepare 1 tbsp soya sauce
    5. Get 1 tbsp Worcestershire sauce
    6. Prepare 1 tsp black pepper
    7. Get 2 tbsp BBQ sauce
    8. Make ready 1 tsp Chilli sauce
    9. Make ready 1 tsp Herberno sauce
    10. Get 1 tsp Chipotle sauce
    11. Get 1 tsp hot sauce
    12. Make ready 1 tsp tabasco sauce
    13. Make ready 1 tsp Vinegar
    14. Take Salt as per taste
    15. Take For sauce:
    16. Make ready 8 tbsp butter
    17. Take 3 clove garlic paste
    18. Prepare 1 packet cream
    19. Take 1/2 tsp nutmeg powder
    20. Get 1/4 tsp salt
    21. Make ready 1 tsp black pepper
    22. Prepare 1 tsp white pepper
    23. Prepare 1 &1/2 cup milk
    24. Make ready 1/2 cup grated cheddar cheese
    25. Make ready 1 cup grated Parmesan cheese
    26. Make ready 1/4 tsp Oregano leaves
    27. Prepare 1/4 tsp parsley leaves
    28. Make ready 1 packet Fettuccine pasta or Penny pasta
    29. Prepare Olives
    30. Take 1 Green bell pepper
    31. Prepare Mushrooms as required

    I'll give you a quick history lesson. This sauce was born in Rome from a man named Alfredo. His sauce was a simple emulsification of butter, Parmesan cheese, and pasta. Traditional Fettuccine Alfredo, which comes from Italy, is made simply with pasta, butter and Parmesan cheese.


    Instructions

    Instructions to make Alfredo Pasta:

    1. Marinate chicken fillet with all the ingredients for 2 hours.
    2. Grill the chicken fillet in a grill pan or use fry pan with 2-3 tbsp oil. When chicken is done then dish out in a plate. Cut chicken fillet into 1" pieces.
    3. In another pan heat the butter, then add milk, cream, all spices and whisk it continuously. Now add both type of cheese and mix it well. Don't over cooked it. If sauce become thick then add little milk into it for good consistency.
    4. Now add pasta, mushrooms, green bell pepper and olives. Mix it well.
    5. For platting:
    6. First layer pasta with sauce then sprinkle oregano leaves and parsley leaves. Now put chicken on top.

    As the butter and cheese are mixed into the hot pasta, they emulsify to form a silky sauce on the pasta. This Alfredo sauce is an Americanized version of the Italian favorite. Simmer the pasta in the sauce. The pasta will exude extra starch, adding body to the sauce. It will only make the sauce cheesier and more delicious, so go for it!

    As simple as that Steps to Prepare Alfredo Pasta

    So that is going to wrap it up with this special food alfredo pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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