Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, lemon garlic pork. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lemon Garlic Pork is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Lemon Garlic Pork is something which I’ve loved my whole life.
Recipe of Lemon Garlic Pork
To get started with this recipe, we have to first prepare a few components. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Lemon Garlic Pork:
- Prepare 1 lb Pork Shoulder, sliced in 1 inch
- Make ready 2 cloves Garlic, roughly crushed
- Get 4 slices Lemon, diced
- Make ready 1/2 cup Water
- Take 1/2 cup White wine
- Prepare 1/2 teaspoon Honey or Maple syrup
- Take 1/2 teaspoon Salt
Instructions
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
As simple as that Guide to Make Lemon Garlic Pork
So that is going to wrap this up for this exceptional food lemon garlic pork recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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