Recipe of Garlic butter baked pork chop

Edwin Norman   21/09/2020 01:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 304
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 165 calories
  • Garlic butter baked pork chop
    Garlic butter baked pork chop

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic butter baked pork chop. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Garlic Butter Baked Pork Chops are juicy, tender, and super-flavourful thanks to the amazing butter sauce. Ingredients in this Garlic Butter Pork Chops Recipe. Pork chops - I cooked four thick-cut rib chops.

    Garlic butter baked pork chop is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Garlic butter baked pork chop is something which I’ve loved my whole life.

    Steps to Make Garlic butter baked pork chop

    To get started with this particular recipe, we have to prepare a few components. You can cook garlic butter baked pork chop using 7 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic butter baked pork chop:

    1. Prepare 1 package pork chop bone in
    2. Take salt
    3. Prepare black pepper
    4. Get 3 cloves garlic diced
    5. Get olive oil
    6. Make ready 4 tablespoons butter
    7. Take 1 tablespoon thyme

    You can also use boneless but the bone adds so much extra flavors. Garlic-seasoned baked pork chops are a quick and easy weeknight meal the whole family will be requesting. Garlic Butter Baked Pork Chops The Tiptoe Fairy. How to make honey garlic baked pork chops.


    Instructions

    Steps to make Garlic butter baked pork chop:

    1. Preheat oven to 375 degrees
    2. Salt and pepper both sides of your pork chops
    3. Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side.
    4. In another pan mix, and heat your butter, garlic, and thyme.
    5. After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145.
    6. Enjoy!!!!
    7. This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme

    We start with making the honey garlic sauce, first, by combining honey, soy sauce One of my favorite pork chop recipes! Incredibly tender & super juicy pork chops coated in a sticky honey garlic sauce and baked to a delicious perfection. Pork chops are a family favorite dinner recipe. You'll need only a handful of simple ingredients to make this delicious dinner. These chops are made in a skillet along with green beans and are coated in a garlic butter sauce.

    As simple as that Guide to Prepare Garlic butter baked pork chop

    So that is going to wrap it up for this special food garlic butter baked pork chop recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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