Steps to Prepare Creamy tomato pasta

Susie Holmes   06/09/2020 00:32

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 565
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 223 calories
  • Creamy tomato pasta
    Creamy tomato pasta

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy tomato pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Creamy tomato pasta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Creamy tomato pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

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    Guide to Make Creamy tomato pasta

    To begin with this recipe, we must first prepare a few ingredients. You can cook creamy tomato pasta using 14 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Creamy tomato pasta:

    1. Get 2 cup pasta (for boiling 1 cup of pasta use 5 cup of water)
    2. Make ready 2-4 tsp Olive oil
    3. Take 1/2 cup blanched red bellpepper
    4. Make ready 1/2 cup blanched yellow bellpepper
    5. Make ready 1/2 cup blanched green bellpepper
    6. Take 1/2 cup blanched onions
    7. Make ready 4 large ripe tomatoes.Tomato puree (approx. 2 cups)
    8. Prepare 1/4 cup beans
    9. Prepare 1 cup broccoli
    10. Make ready 7-8 leaves basil
    11. Make ready To taste Salt, oregano, chilli flakes
    12. Prepare 1/2 cup tomato sauce
    13. Prepare 2 tsp Amul fresh cream
    14. Take 5-6 cloves garlic (chopped)

    This quick dinner winner that will make the whole family and your budget happy. Add chicken broth and crushed tomatoes to pot and a generous pinch of salt. Bring to a boil, stir in pasta, then reduce to a simmer. Remove from heat and stir in cream cheese and Parmesan until melted.


    Instructions

    Instructions to make Creamy tomato pasta:

    1. In a large pan, boil water.add oil & salt in water. For pasta, we will use water.
    2. As water starts boiling,add pasta. It takes 10-15 mins for getting cooked. - Wash the boiled pasta with cold water. Add oil. Mix it well. By cold wash, pasta will not stick to each other.
    3. In a large pan, add oil. Add chopped garlic.cook until garlic becomes brown. Add tomato puree. Add salt, chilli flakes, oregano (acc. To taste), 5-6 leaves of basil. Cook it until tomato puree becomes thick. After that add tomato sauce.
    4. Mix it well. close the flame & cover the pan.
    5. Put pan back on heat. Add blanched vegetables. Saute for a min.Add salt,oregano, chilli flakes &vinegar.Mix it well. Saute it for 1 min.
    6. Add red sauce, fresh cream. Cook it for a min. Add boiled pasta & mix well.
    7. Garnish with spring onions. Add one cheese cube. Mix it well. Enjoy the creamy tomato pasta.
    8. If you like tomato flavour. Then add only cream.. If you like creamy flavour & want to make pink sauce then add cream.

    This Creamy Tomato Pasta is made with fresh tomatoes and mascarpone. It's the perfect weeknight dinner idea or even when company is coming. Serve it with your favourite pasta. There probably isn't anything that I prefer over pasta, especially a creamy pasta such as this Creamy Cheesy BakedContinue Reading This One Pot Creamy Tomato Pasta is so quick to make - and you only need a single pot! Even the pasta cooks right in the sauce for easy cleanup.

    As simple as that Simple Way to Make Creamy tomato pasta

    So that’s going to wrap this up for this special food creamy tomato pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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