Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Negresco/Alfredo Pasta Bake is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Negresco/Alfredo Pasta Bake is something which I’ve loved my entire life. They’re fine and they look fantastic.
Steps to make Negresco/Alfredo Pasta Bake : First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Negresco/Alfredo Pasta Bake This dish makes everyone in my family happy π.
Guide to Prepare Negresco/Alfredo Pasta Bake
To begin with this particular recipe, we must first prepare a few components. You can cook negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Negresco/Alfredo Pasta Bake:
Prepare 2 measuring cups of penne pasta
Get 4 measuring cups of water
Take 1 bouillon cube
Make ready to taste salt
Make ready for the sauce:
Take 2 tbs butter
Take 2 tbs flour
Prepare 1/2 TSP garlic powder
Take 1 measuring cup of cooking cream
Make ready 1/2 measuring cup of milk
Make ready 1/2 measuring cup of your fav. cheese (I used Romano)
Make ready to taste salt
Prepare 1 dash biryani spices for a special taste
Prepare the filling:
Make ready 2 cups shredded mozzarella cheese
Get 1 finely minced chicken breast
Make ready 1/2 (1 cup) sliced mushrooms
Get 1/2 (1 cup) julienne sliced bell peppers
Take 1/2 (1 cup) sliced green olives
Get sprinkle of oregano
Take 2 tsp mustard
Prepare dash salt
Take 1 tsp honey
Prepare 1/2 tsp garlic powder
Get 1/2 tsp biryani spices
Take you can substitute for Italian or any other kind of spices
Prepare I just like smelling and tasting the aroma
Prepare of different countries and cultures in my favorite dishes π
Although a little more or less is fine, depending on your preference. In a large pot of salted boiling water, cook pasta according to package directions until al dente. A delicious mix of shrimp, pasta, Alfredo sauce, pesto, and vegetables makes for a quick, easy dinner that's easy to freeze or reheat for lunch the next day. Can be served alone or with garlic bread or breadsticks.
Instructions
Steps to make Negresco/Alfredo Pasta Bake:
First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color ππ
I apologise for my English π π but I believe that a good recipe is always easy to follow and very manageable and enjoyable π I hope you enjoy my recipe ππ bon appetit and bel hana π
Melt butter in a large saucepan over medium-high heat. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Although the two terms are often used interchangeably, fettuccine is actually the name of the pasta that is used in the dish and Alfredo is the name of the sauce. Negresco/Alfredo Pasta Bake; Sicilian-style penne caponata, tasty & healthy! For this baked casserole recipe, you will be cooking the pasta, chicken, and making the sauce all separately, and then baking them together to unite all the flavors.
As simple as that Steps to Make Negresco/Alfredo Pasta Bake
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