Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, diced steak made with ground beef. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Diced Steak Made with Ground Beef is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Diced Steak Made with Ground Beef is something that I’ve loved my entire life. They’re nice and they look wonderful.
Easiest Way to Make Diced Steak Made with Ground Beef
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook diced steak made with ground beef using 4 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Diced Steak Made with Ground Beef:
- Take 500 grams Ground beef (or a pork and beef blend)
- Prepare 1/4 tbsp Salt
- Prepare 1/4 tbsp Pepper
- Make ready 1 tbsp Katakuriko
Instructions
Steps to make Diced Steak Made with Ground Beef:
- Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
- Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
- Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
- You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.
As simple as that Guide to Make Diced Steak Made with Ground Beef
So that’s going to wrap this up for this exceptional food diced steak made with ground beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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