Recipe of Baked Jalapeno Poppers

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, baked jalapeno poppers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Forego the frying but keep all the goodness of Cheddar- and cream cheese-stuffed jalapenos with this recipe for baked jalapeno poppers. Baked jalapeno poppers are a winner! I'm not keen to eating hot jalapenos, but this was delicious and sweet!

Baked Jalapeno Poppers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Jalapeno Poppers is something that I’ve loved my entire life.

Recipe of Baked Jalapeno Poppers

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked jalapeno poppers using 14 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baked Jalapeno Poppers:

1. Take 1 cup Shredded chedder cheese
2. Make ready 6 each Jalapenos
3. Take 8 oz Cream cheese
4. Prepare 1 tsp Salt
5. Make ready 1 tsp black pepper
6. Take 1 tsp garlic powder
7. Take 1 tsp oregano
8. Make ready 1/2 tsp chili powder
9. Get 2 tbsp milk
10. Take 1/4 cup flour
11. Make ready 1 cup panko
12. Get 1 large egg
13. Take 1 tbsp olive oil
14. Take 1 tbsp Frank's or sriracha hot sauce (optional)

Baked tender and stuffed with a cool, creamy cheese blend that will bring on heat at the end is a tried and true favorite! When Cutting jalapeños: make sure to wear gloves while cutting jalapeño peppers. Jalapeno Popper Recipes Bacon-Wrapped Jalapeno Poppers Bacon-Wrapped Jalapeno Poppers. I love jalapeno poppers as an appetizer in a restaurant but these went straight into the garbage.

Instructions

Instructions to make Baked Jalapeno Poppers:

1. Pre-heat oven to 350°
2. Spray a pan with olive oil.
3. Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
4. For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
5. Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
6. Cut each jalapeno in half, length wise and de-seed.
7. Stuff the cream cheese mixture in each half jalapeno.
8. Cover the stuffed jalapeno with flour.
9. Dunk and cover with the egg-milk mixture.
10. Dunk and cover with panko
11. Place the covered jalapenos on the oiled pan.
12. Cook for 35 minutes @ 360°

Baked to keep them healthier than the fried ones! Fresh Jalapenos are sliced in half and filled with a rich creamy cheese filling and topped with a crisp Panko topping. These poppers are baked until golden and bubbly for the perfect game day snack! Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. One at a time, dredge in the flour, dip into the egg mixture, then dredge in the panko crumbs, pressing to coat.

As simple as that Recipe of Baked Jalapeno Poppers

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