How to Make Pork and Beans

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, pork and beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sprinkle salt and pepper over pork; place in skillet. Pork and beans (or Franks and Beans/Beans and Weiners) is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with a more specific name, such as Fabada Asturiana, Olla podrida, or American canned pork and beans.

Pork and Beans is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pork and Beans is something which I have loved my entire life. They’re nice and they look fantastic.

Recipe of Pork and Beans

To begin with this recipe, we must prepare a few ingredients. You can cook pork and beans using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pork and Beans:

1. Get 150 grams~200 grams Cubed pork for stew
2. Make ready 1/2 Onion
3. Prepare 1 piece Garlic
4. Take 1 can Canned whole tomatoes
5. Prepare 1 bag Boiled soy beans
6. Take 1 carrot Red chili pepper
7. Make ready 2 tbsp White wine
8. Get 1 Consomme cube
9. Get 1 slice Bay leaf
10. Get 1 tbsp Olive oil
11. Make ready 1 Salt and pepper

Test a bean - they should be soft/tender BEFORE adding remaining ingredients. Bacon, Beef & Bean Casserole Bread Booze Bacon. Homemade Pork and Beans with Molasses. That sweet and smoky flavor of pork and beans is a unique one that many people love, but I never loved opening a can of beans that had sugars and meat in it.

Instructions

Steps to make Pork and Beans:

1. Cut the pork and onion into about 1 cm cubes. Thinly slice the garlic. Remove the seeds from the red hot pepper and cut it into thin round slices.
2. Pour 1 tablespoon of olive oil in a pan and heat up the garlic. It's OK once you can smell the garlic.
3. Add the pork and onions to Step 2. Cook until the pork's color changes and everything in the pan is covered with oil.
4. Add the whole can of tomatoes ( with the juice ), soy beans, wine, crushed consomme cube, red hot popper and bay leaf to Step 3.
5. Mix while you mush the whole tomato. Stew it on medium heat.
6. It will boil down in about 7 to 10 minutes. Add 1/2 teaspoon of salt and a little bit of pepper to taste, then it's ready.

The molasses in this recipe is a great way to use a natural sweetener for that deep sweetness we all love in this recipe. Today, this has been a staple and can be purchased in every supermarket. Why make homemade pork and beans then, if it can be bought ready-to-eat? This recipe is different from the usual because it makes use of double smoked bacon. It has a distinct flavor, coupled by a sweet and tangy.

As simple as that How to Make Pork and Beans

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