Guide to Make Keto friendly Salmon Cakes with garlic Aioli

Barbara Stephens   26/11/2020 04:50

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 475
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 161 calories
  • Keto friendly Salmon Cakes with garlic Aioli
    Keto friendly Salmon Cakes with garlic Aioli

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto friendly salmon cakes with garlic aioli. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Keto friendly Salmon Cakes with garlic Aioli is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Keto friendly Salmon Cakes with garlic Aioli is something which I have loved my entire life. They are nice and they look wonderful.

    Recipe of Keto friendly Salmon Cakes with garlic Aioli

    To begin with this recipe, we must first prepare a few components. You can have keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:

    1. Make ready 2 cans wild- caught salmon
    2. Get 1/4 cup plus 1 tbs. avocado -oil mayonnaise
    3. Prepare 2 green onions, chopped
    4. Prepare 1/2 small bell pepper, diced
    5. Make ready 1/4 cup fresh Italian parsley or dill, diced
    6. Get 1/4 cup almond flour
    7. Prepare 2 eggs
    8. Prepare Pinch sea salt
    9. Get Garlic Aioli Sauce
    10. Take 2 tbs avocado oil
    11. Get 1/2 tbsp Dijon mustard
    12. Prepare 1/2 tbsp lemon juice
    13. Make ready 1 garlic clove, minced

    Instructions

    Steps to make Keto friendly Salmon Cakes with garlic Aioli:

    1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
    2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
    3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

    As simple as that Recipe of Keto friendly Salmon Cakes with garlic Aioli

    So that is going to wrap this up with this special food keto friendly salmon cakes with garlic aioli recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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