Steps to Make Stuffed Rolled Meatloaf

Tyler Wilson   20/11/2020 03:29

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 798
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 256 calories
  • Stuffed Rolled Meatloaf
    Stuffed Rolled Meatloaf

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed rolled meatloaf. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Stuffed Rolled Meatloaf is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Stuffed Rolled Meatloaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

    A plant-based spin on classic meatloaf and roasts. Browse Our Fast And Easy Meatloaf Recipes Collection. Roll up meat, jelly-roll fashion, starting at narrow end; use wax paper to help.

    Recipe of Stuffed Rolled Meatloaf

    To get started with this particular recipe, we must first prepare a few components. You can have stuffed rolled meatloaf using 19 ingredients and 15 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Stuffed Rolled Meatloaf:

    1. Get meat mixture
    2. Take 1 lb ground chuck
    3. Get 1 lb lean ground pork
    4. Get 1 tsp salt
    5. Get 1/4 tsp ground black pepper
    6. Prepare 1/4 cup worcestershire sauce
    7. Make ready 2 large eggs, beaten
    8. Make ready 2/3 cup bread crumbs, I substitute panko sometimes
    9. Make ready 1/2 tsp garlic powder
    10. Prepare 1/3 cup fresh chopped parsley
    11. Get 1 tbsp dehydrated onion flakes
    12. Take 1/4 cup heavy cream
    13. Get meatloaf filling
    14. Get 6 oz fresh baby kale and spinach mix
    15. Prepare 1/2 of a large white onion, very thinly sliced, about 1/2 cup
    16. Make ready 6 white button mushrooms, thinly sliced
    17. Get 10 oz goat cheese log, you may substitute any cheese you desire
    18. Take gravy/ meatloaf topping
    19. Take 1 can of cream of mushroom soup, 10.5 ounce can

    Place the remaining meat mixture on top; form into a loaf, encasing the potato mixture. Stuffed meatloaf recipes take the classic dish everyone knows and loves and transforms it into something over-the-top. Load it with cheese, fill it with veggies, or go even crazier and you'll. Easy-to-prepare meatloaf, rolled and stuffed with cheese, or any number of other possible ingredients, such as sauteed onions and mushrooms.


    Instructions

    Instructions to make Stuffed Rolled Meatloaf:

    1. In a large bowl add both meats and bread crumbs.
    2. In a mixing bowl, add salt, worcestershire sauce, eggs , cream and spices. Mix well.
    3. Mix liquid in with meat mixture.
    4. First spread out a piece of tin foil over your baking dish. Next, lay out a large piece of parchment paper over that. This will assist you in rolling the meatloaf. Spread meatloaf on the parchment in a 10"x16" rectangle.
    5. Take the spinach, kale mix and lay it over the meatloaf.
    6. Then layer onion slices.
    7. Next layer on mushrooms.
    8. Press the first ingredients into meatloaf. Place cheese in the middle of the meatloaf.
    9. Start rolling meatloaf trying to roll as tightly as possible. Have seam side down on baking sheet. Reposition loaf to middle of parchment.
    10. On a baking dish with edges( to contain juices from spilling during cooking.
    11. Place in a preheated 350ยฐF Fahrenheit oven. Cook for 55-60 minutes.
    12. Take meatloaf out of the oven and let rest 10 minutes.
    13. In the meantime, heat up mushroom soup over a medium heat. Empty can into a large pot. Using empty can as a measuring cup, fill it halfway with hot water.
    14. Heat over medium heat until just coming to a low boil. Whisk until smooth and creamy. If you have extra mushrooms, you can add some to the soup and add even more flavor.
    15. Slice meatloaf and pour soup over as a gravy. Use on mashed potatoes too which I love serving with this meatloaf. This method is a great cheat method for an easy, tasty gravy.

    Sprinkle evenly with cheese; gently press into meat. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. So not only this meatloaf is stuffed with cheese, it also has cheese in the meat mixture for extra flavor and amazing texture! I used a mixture of parmesan and Kraft Natural Shredded Cheddar Cheese in the mixture and then some more cheddar cheese for stuffing. The best tasting, moist turkey meatloaf recipe stuffed with cheddar cheese, spinach and rolled, jelly roll style topped with a ketchup based glaze.

    As simple as that Steps to Make Stuffed Rolled Meatloaf

    So that’s going to wrap it up for this special food stuffed rolled meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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