Simple Way to Prepare Keto Tomato and avocado cheese ‘toast’

Paul Mills   29/07/2020 15:29

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 29
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 139 calories
  • Keto Tomato and avocado cheese ‘toast’
    Keto Tomato and avocado cheese ‘toast’

    Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, keto tomato and avocado cheese ‘toast’. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Keto Tomato and avocado cheese ‘toast’ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Keto Tomato and avocado cheese ‘toast’ is something that I’ve loved my entire life.

    Guide to Make Keto Tomato and avocado cheese ‘toast’

    To begin with this particular recipe, we have to prepare a few components. You can cook keto tomato and avocado cheese ‘toast’ using 5 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Keto Tomato and avocado cheese ‘toast’:

    1. Prepare Natural cheese shredded
    2. Prepare Slice tomato
    3. Take Slices avocado
    4. Take Lime juice
    5. Prepare Salt and pepper

    Instructions

    Instructions to make Keto Tomato and avocado cheese ‘toast’:

    1. I used sliced cheese but she says shredded works better. In a hot skillet put your shredded cheese and allow to melt and slightly brown. Pull skillet off the heat and allow it to sit for a minute then remove to a paper towel lined plate.
    2. Add tomato and avocado that’s been sprinkled with lime juice. Salt and pepper to taste and that’s it!!

    As simple as that How to Prepare Keto Tomato and avocado cheese ‘toast’

    So that is going to wrap this up for this exceptional food keto tomato and avocado cheese ‘toast’ recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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