Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, crook pot ham hocks and cabbage. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
You can a little water also. Add salt and pepper to taste. We love this Crock Pot Ham and Cabbage.
Crook Pot Ham hocks and Cabbage is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Crook Pot Ham hocks and Cabbage is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have crook pot ham hocks and cabbage using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
It is so easy to throw together and a perfect leftover ham. Keyword: Crock Pot Cabbage and Ham. Be sure and PIN this Crock Pot Cabbage and Ham: Are you reading our digital publication, Front Porch Life? It's full of NEW RECIPES, country living, southern charm, cooking tips, great people and so much more.
Instructions
Place the beans and ham hocks in the crock pot with the bay leaves and crushed red pepper flakes. For a vegetarian pinto bean dish, omit the ham hock and add extra seasonings for flavor. Or add a meat replacement to the beans, such as veggie bacon or seitan. Skim any excess fat, if necessary, before serving. Place beans and ham hocks in crock pot with bay leaf.
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