Recipe of Carolina style slow cooker pulled pork

Sallie Austin   28/10/2020 03:24

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1112
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 275 calories
  • Carolina style slow cooker pulled pork
    Carolina style slow cooker pulled pork

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carolina style slow cooker pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Carolina style slow cooker pulled pork is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Carolina style slow cooker pulled pork is something which I have loved my whole life. They’re nice and they look fantastic.

    This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! This flaky pulled pork in a slow cooker is simple and guaranteed tender and juicy.

    Easiest Way to Prepare Carolina style slow cooker pulled pork

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Carolina style slow cooker pulled pork:

    1. Make ready 2 1/2 lbs pork shoulder or Boston butt
    2. Get 2 tablespoons apple cider vinegar
    3. Get 1/4 cup worcestershire sauce
    4. Prepare 1 tablespoon liquid smoke

    Remove the pork from the slow cooker and discard any bones. Nothing beats slow-cooked pulled pork for a party or gathering. The melt-in-your-mouth pork is shredded and served on sandwiches. It's simple and versatile, and your guests can build their sandwiches on toasted soft buns with this Carolina coleslaw and more barbecue sauce.


    Instructions

    Instructions to make Carolina style slow cooker pulled pork:

    1. Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
    2. Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
    3. Cook on low heat for 8 hours until tender
    4. Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
    5. Broil for 5 minutes to get the crispy pieces of pork (optional)

    You only need four ingredients to make slow-cooker BBQ pulled pork. Remove meat from slow cooker; pull into shreds. Return to slow cooker; stir to evenly coat meat with sauce. You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! It's juicy and tender with sweet heat and a vinegar kick.

    As simple as that Steps to Make Carolina style slow cooker pulled pork

    So that’s going to wrap it up with this exceptional food carolina style slow cooker pulled pork recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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