Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tandoori chai/ extremely hot clay pot tea (indian street food) ☕. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕ is something that I’ve loved my whole life.
घर पर बनाये आसानी से Tandoori Chai । Tandoori Chai बनाने का सबसे आसान तरीका । Tandoori Chai at Home । #TandooriTea #. Tandoori Chai or Kulhad Chai is a delicious twist on the regular tea where Masala Chai is smoked by putting in a hot kulhad or clay mug. Here is how to make it at home.
Recipe of Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕
To begin with this recipe, we must prepare a few ingredients. You can have tandoori chai/ extremely hot clay pot tea (indian street food) ☕ using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
- Prepare 1 cup Milk -
- Make ready 1.5 cups Water-
- Get 2 tbsp Tea leaves-
- Make ready 2 tsp Sugar -
- Get 1 tbsp Lemon Grass
- Get Mint leaves 1 tbsp
- Get 2 pinch Tea Spice/Chai masala -
- Get 1 clay pot for tandoori flavour
In this delicious tea-making process, kulhads are roasted in a pre-heated tandoor. Then, semi-cooked tea is poured into the extremely hot kulhads to bubble over as it finishes cooking. The hot clay pot gives the tea a smoky flavour. Once done, the beverage gets a smoky flavour much like the tandoori foods that we usually eat.
Instructions
Steps to make Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕:
- Place the clay pot on a flame and heat it up for the next 10 minutes on a medium flame. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Once the water starts boiling, add the milk and boil for 2 more minutes.
- With the help of a tea strainer, pour the tea in a glass jar. Now, carefully using tongs, place the clay pot in a deep pot/vessel, and start pouring the hot tea in it.
- The tea will start to bubble in the clay pot and would eventually ooze out. After few minutes, pour it in a clean clay pot and pair it with bun maska or biscuits of your choice.
- This cooking process is going to give the tea a very unique earthy flavour, along with a smoky taste. Enjoy 😊
You might wonder what amazing Tandoori recipe we are to cook today. It is something that we drink daily in morning and evening hours- A hot cuppa of tea. Today's recipe is for Tandoori Chai. But now a days many chai corner serve tea in cups made with terra cotta clay, they look same as clay cups and reusable. I love to have the tandoori chai with bun maska( bun with lots of butter).
As simple as that Recipe of Tandoori Chai/ Extremely Hot Clay Pot Tea (Indian street food) ☕
So that is going to wrap it up for this exceptional food tandoori chai/ extremely hot clay pot tea (indian street food) ☕ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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