Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn cream soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Corn Cream Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Corn Cream Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
Guide to Make Corn Cream Soup
To begin with this recipe, we have to prepare a few ingredients. You can have corn cream soup using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Corn Cream Soup:
- Make ready 1 can corn
- Prepare 1/4 cup all purpose flour
- Prepare 2 tbsp butter
- Prepare 1/2 cup cream
- Take 1 cup milk
- Make ready 1 tbsp powdered chicken broth
- Get 1/2 tsp salt
- Get Crushed black pepper
- Prepare Parsley flakes (additional)
Instructions
Steps to make Corn Cream Soup:
- Use low heat. Melt the butter, then add the flour. Stir until it forms some kind of roux.
- Open the can. Add the water to the pan. Stir. Add the rest of the ingredients one by one except the kernels. Stir thoroughly until it forms some kind of thick paste.
- Add the kernels. Use medium heat this time. When the soup is bubbling, turn off the stove.
- Sprinkle some parsley flakes on the soup. Serve with slices of bread.
As simple as that Easiest Way to Make Corn Cream Soup
So that’s going to wrap this up with this special food corn cream soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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