Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, indian sweet mohan thaal. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Rajasthani mohanthal with detailed step by step photos. Mohanthal is a traditional mithai with the rich flavour and melt-in-the-mouth texture of ghee-roasted besan. Popular in Rajasthan and Gujarat, this sweet is a part and parcel of the festive season.
Indian sweet MOHAN THAAL is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Indian sweet MOHAN THAAL is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook indian sweet mohan thaal using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients
The recipe iam sharing is not an authentic one. This recipe is good for those who do not know how to check the string consistency properly which the. Mohanthal is a great treat to celebrate this Diwali. It is a popular Indian sweet dish, made from roasted gram flour (besan) and ghee.
Instructions
Mohanthal is just like a fudge with an authentic touch of cardamom and chopped dry fruits. It is also known as Gram Flour Fudge. I remember, when I was a kid and my grandmom use to make mohanthal on every Diwali. Gujarati Mohanthal Recipe is a very traditional festive sweet made from sweetened gram flour and cooked slowly into a dense fudge flavored with saffron and nuts. Mohanthal is one of the signature desserts prepared by my mother in law and the entire family swoons over the perfect texture and taste that only she can achieve.
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