Guide to Make Coconut ladoo (Indian sweets)

Martin Armstrong   29/11/2020 05:45

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1232
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 157 calories
  • Coconut ladoo (Indian sweets)
    Coconut ladoo (Indian sweets)

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, coconut ladoo (indian sweets). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Coconut ladoo (Indian sweets) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Coconut ladoo (Indian sweets) is something which I’ve loved my whole life. They’re nice and they look wonderful.

    Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Yeah I know today is not a special occasion or any festive day for making an Indian Sweet. But frankly who needs a reason to enjoy a delicious Indian.

    Recipe of Coconut ladoo (Indian sweets)

    To get started with this recipe, we must prepare a few ingredients. You can have coconut ladoo (indian sweets) using 4 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Coconut ladoo (Indian sweets):

    1. Make ready 1 1/2 cup dessicated coconut and another half cup for rolling the ladoo’s
    2. Make ready 1 cup condensed milk
    3. Get Pinch cardamon
    4. Make ready Food colour of your choice

    Coconut Ladoo is a famous Indian Sweet recipe for any festive occasion especially in Diwali, Navratri, Ganesh Chaturthi, etc. Watch how to make 'Coconut Ladoo', a very delicious Indian sweet dish recipe by chef Kanak. Coconut Ladoos are rich, sweet dessert-snack which can be prepare. Try some Indian sweets like Besan Laddoo, Kesar Burfi, Wheat Ladoo, Sooji Halwa and Kaju Katli from the blog!.


    Instructions

    Steps to make Coconut ladoo (Indian sweets):

    1. In a bowl put the dessicated coconut and add d condensed milk and cardamon and mix
    2. Divide the mixture into diff bowls and add colour of your choice
    3. Shape into balls and roll in dessicated coconut then serve.

    Here is how you can join in. "Most farmed animals are starved for hours, even days, as they are being transported to slaughter. I don't really prefer condensed milk for sweets, hardly few recipes using condensed milk, all other of my recipes use sugar. If you want to make a ladoo with sugar, please search coconut ladoo with sugar recipe. You can also use some nuts to add a crunch. A quick delicious treat to make for any occasion, celebration or festival like Holi, Ganesh chaturthi, Diwali or Navratri.

    As simple as that Steps to Prepare Coconut ladoo (Indian sweets)

    So that is going to wrap this up for this exceptional food coconut ladoo (indian sweets) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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