Recipe of Beef Rotini (Slow Cooker)

Kevin Bass   26/09/2020 21:41

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 854
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 299 calories
  • Beef Rotini (Slow Cooker)
    Beef Rotini (Slow Cooker)

    Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef rotini (slow cooker). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Beef Rotini (Slow Cooker) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Beef Rotini (Slow Cooker) is something that I’ve loved my entire life. They are nice and they look wonderful.

    Steps to Prepare Beef Rotini (Slow Cooker)

    To get started with this particular recipe, we must first prepare a few components. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Beef Rotini (Slow Cooker):

    1. Make ready 2 lbs ground beef
    2. Prepare 24 oz marinara
    3. Make ready 1 tsp dried Italian seasoning
    4. Make ready 1/2 cup chopped onion, red and green bell peppers, frozen
    5. Make ready 2 tsp garlic, minced
    6. Prepare 1/2 tsp salt
    7. Take 1/2 tsp black pepper
    8. Prepare 3 cup water
    9. Take 1 Tbsp extra virgin olive oil
    10. Prepare 2 cup rotini noodles, uncooked
    11. Take 1/2 cup heavy whipping cream
    12. Take 1 1/2 cups Mozzarella cheese, shredded
    13. Make ready 3/4 cup Parmesan cheese, shredded

    Instructions

    Instructions to make Beef Rotini (Slow Cooker):

    1. Break up ground beef and put into pot.
    2. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
    3. Stir until combined.
    4. Close & lock the lid.
    5. Press the steam release valve to open.
    6. Press SLOW COOK—Normal; Timer: 5 hours
    7. Press CANCEL (Keep Warm: On)
    8. Stir in rotini pasta and heavy whipping cream.
    9. Top with mozzarella and Parmesan cheese
    10. Close & lock the lid.
    11. Press the steam release valve to open.
    12. Press SLOW COOK—Normal; Timer: 1 hour
    13. Press CANCEL (Keep Warm: On)
    14. Stir until well combined.
    15. Serve warm.

    As simple as that Recipe of Beef Rotini (Slow Cooker)

    So that’s going to wrap this up for this special food beef rotini (slow cooker) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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