Recipe of All-In Italian Pasta Salad

Evan Banks   31/08/2020 04:04

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 706
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 175 calories
  • All-In Italian Pasta Salad
    All-In Italian Pasta Salad

    Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, all-in italian pasta salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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    All-In Italian Pasta Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. All-In Italian Pasta Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

    Guide to Prepare All-In Italian Pasta Salad

    To get started with this recipe, we have to prepare a few ingredients. You can cook all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make All-In Italian Pasta Salad:

    1. Take 1 (16 oz) box Rotini Pasta
    2. Get 1 large cucumber (julienned)
    3. Take 1 small red onion (diced)
    4. Prepare 1 lg crown of broccoli (no stalk) rinsed and trimmed
    5. Take 1 yellow or orange bell pepper
    6. Make ready 1 pint zeema tomatoes (halved)
    7. Take 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
    8. Make ready 3 oz. pepperoni (diced)
    9. Make ready 3 oz smoked ham (diced)
    10. Take 1 (15 oz) bottle Creamy Italian dressing
    11. Make ready Sliced black olives (optional)

    With beans, cheese, sausage and vegetables, it's a hearty complement to any meal. —Bernadette Nelson, Arcadia, California Cook pasta according to package directions, rinse with cold water and drain. Place in a bowl, add tomatoes, celery, carrots, peppers, onions and Italian salad dressing. Just before serving, combine mayonnaise and Parmesan cheese, then stir in mozzarella and olives. In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives.


    Instructions

    Instructions to make All-In Italian Pasta Salad:

    1. Boil pasta until al dente
    2. Drain and rinse pasta with cold water or ice cube rinse.
    3. Do not mix until pasta is completely cooled
    4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
    5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
    6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

    To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red. To make this recipe quick and easy, I use a bottled Italian dressing but of course, homemade Italian Dressing is amazing if you have the ingredients on hand. Make ahead… The best thing about this pasta salad recipe is that it gets better as it sits and the flavors blend! This has to be one of the best pasta salads that I have made, but I do advise to start w/ just one packet of dried Italian dressing mix and go from there (one was all I used and it was perfect for us). Pasta salad (Pasta fredda) is a salad dish prepared with one or more types of pasta, almost always chilled, and most often tossed in a vinegar, oil, or mayonnaise-based dressing.

    As simple as that Easiest Way to Prepare All-In Italian Pasta Salad

    So that is going to wrap this up with this special food all-in italian pasta salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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