Easiest Way to Prepare Homestyle Meatloaf

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, homestyle meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A plant-based spin on classic meatloaf and roasts. Browse Our Fast And Easy Meatloaf Recipes Collection. When it's comfort that you seek, nothing satisfies quite like a classic meatloaf.

Homestyle Meatloaf is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Homestyle Meatloaf is something which I’ve loved my whole life.

Easiest Way to Make Homestyle Meatloaf

To get started with this recipe, we must first prepare a few components. You can cook homestyle meatloaf using 20 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Homestyle Meatloaf:

1. Get 2 lbs. ground beef 90% lean
2. Get 1 med. onion minced
3. Take 2 lrg. eggs
4. Take 3 garlic cloves minced
5. Get 3 tbsp. ketchup
6. Make ready 3 tbsp. fresh parsley finely chopped
7. Take 3/4 cup italian breadcrumbs
8. Take 1/3 cup milk
9. Get 1 1/2 tsp. salt
10. Prepare 1 1/2 tsp. italian seasoning
11. Get 1/4 tsp. ground black pepper
12. Prepare 1/2 tsp. ground paprika
13. Take Sauce
14. Take 3/4 cup ketchup
15. Make ready 1 1/2 tsp. white vinegar
16. Take 2 1/2 tbsp. brown sugar
17. Take 1 tsp. garlic powder
18. Take 1/2 tsp. onion powder
19. Get 1/4 tsp. Ground black pepper
20. Prepare 1/4 tsp. salt

In two very large bowls, combine the first seven ingredients. Crumble meat over the top and mix well. Grated carrots and onions add a nutritional boost to this delicious gluten-free meatloaf, while the mustard and Worcestershire sauce ensure a savory flavor. Learn how to make Home-Style Meat Loaf.

Instructions

Instructions to make Homestyle Meatloaf:

1. Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well
3. Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min.
4. In a small bowl, mix all of the ingredients together for the sauce.
5. Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min.
6. Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!

Be the first to review this recipe. I got this recipe out of the Fannie Farmer Boston Cooking School cookbook. It is now my only meatloaf recipe and my family is constantly requesting it. I did change slightly and you can change the ketchup and water to just water or just milk. Homestyle Meatloaf I think the reason why I love this meatloaf recipe so much is because it's so simple, an instant classic recipe and it's utterly delicious.

As simple as that Simple Way to Make Homestyle Meatloaf

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