Recipe of Radish Pork Ribs Stew

Betty Bishop   23/07/2020 10:42

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1117
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 155 calories
  • Radish Pork Ribs Stew
    Radish Pork Ribs Stew

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, radish pork ribs stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Radish Pork Ribs Stew is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Radish Pork Ribs Stew is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Recipe of Radish Pork Ribs Stew

    To get started with this particular recipe, we have to first prepare a few components. You can have radish pork ribs stew using 9 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Radish Pork Ribs Stew:

    1. Get 1 pcs white radish
    2. Get As needed Pork ribs
    3. Prepare To taste Cinnamon powder
    4. Take To taste Light soy sauce
    5. Take To taste Dark soy sauce
    6. Take half Garlic cut into
    7. Get half Shallot, cut into
    8. Make ready Few slices of ginger
    9. Make ready As needed Cooking wine

    Instructions

    Steps to make Radish Pork Ribs Stew:

    1. Add cooking oil in a wok then saute garlic, shallot and ginger then add in ribs.
    2. Stir fry until ribs turns into golden brown.
    3. Add in radish and add 2 cups of water.
    4. Simmer until radish is soft. Serve
    5. Then add cinnamon, light, dry soy sauce and wine.

    As simple as that Recipe of Radish Pork Ribs Stew

    So that is going to wrap it up for this exceptional food radish pork ribs stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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