Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot sweet and sour keilbasa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Sweet and Sour Keilbasa is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Crockpot Sweet and Sour Keilbasa is something that I have loved my entire life. They’re fine and they look wonderful.
Guide to Make Crockpot Sweet and Sour Keilbasa
To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Take 2 packages keilbasa, cut into coins
- Take 1 can cranberry sauce
- Get 1 bottle bbq sauce (your favorite flavor)
- Prepare 1/8 teaspoon black pepper
- Take 5 cloves garlic, minced
- Take 1/4 teaspoon crushed red pepper
- Get 1 can sauerkraut, drained
Instructions
Steps to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy 😉!
As simple as that Recipe of Crockpot Sweet and Sour Keilbasa
So that’s going to wrap this up with this special food crockpot sweet and sour keilbasa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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