Easiest Way to Make Veg-all Casserole

Lelia Nelson   03/06/2020 13:28

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1121
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 273 calories
  • Veg-all Casserole
    Veg-all Casserole

    Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, veg-all casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Veg-all Casserole is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Veg-all Casserole is something that I have loved my entire life.

    Discover hundreds of ways to save on your favorite products. Veg-All Casserole Recipe - You'll need these ingredients. … We need to do a little bit of prep work before we start. Combine crumbs and melted butter and pour. over top of casserole.

    Recipe of Veg-all Casserole

    To begin with this particular recipe, we must prepare a few ingredients. You can cook veg-all casserole using 6 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Veg-all Casserole:

    1. Get 2 can Veg-all
    2. Make ready 1 can Cream of mushroom soup
    3. Get 1/3 cup Sour cream
    4. Prepare 1 cup shredded cheddar cheese
    5. Make ready 1 packages Ritz crackers crushed
    6. Take 4 tbsp Butter, melted

    Mix together cheese, mayonnaise and sugar. Crush Ritz™ crackers and spread over top. You'll love the combination of flavors. And I followed the recipe for the topping.


    Instructions

    Instructions to make Veg-all Casserole:

    1. Preheat oven to 400°.
    2. Grease a casserole pan.
    3. Mix veg-all, cream of mushroom soup, sour cream amd cheese. Mix very well. Pour into greased casserole pan.
    4. Put crushed ritz crackers on top. Drizzle melted butter on top.
    5. Bake for 25 minutes, or until ritz crackers are golden brown.
    6. Let cool for about 5 minutes. Serve and enjoy

    All in all I think I used this recipe more as a base. However the casserole is DELICIOUS now! In a large bowl, combine the first five ingredients. Combine the cracker crumbs and butter until crumbly; sprinkle over the top. In a large mixing bowl, combine Veg-all and melted Cheez-Wiz with one. spoon, crush the crackers until they resemble coarse crumbs . the stack of Ritz Crackers with one stick of . canned.

    As simple as that Easiest Way to Prepare Veg-all Casserole

    So that is going to wrap it up for this exceptional food veg-all casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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