Recipe of Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot beer 🍺 and 2 cheese potato chowder 🥣. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is something which I have loved my whole life.

How to Make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣

To get started with this recipe, we have to prepare a few components. You can cook crockpot beer 🍺 and 2 cheese potato chowder 🥣 using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. Take 2 pounds red potatoes, rinsed, cut up
2. Prepare 2 onions, chopped
3. Take 1 pound baby carrots
4. Take 10 garlic cloves, minced
5. Get 1/8 teaspoon black pepper
6. Prepare 1/4 teaspoon crushed red pepper
7. Make ready 1 (14 ounce) can chicken broth
8. Take 1 bottle beer
9. Take 2 cups shredded cheddar cheese
10. Make ready 1 cup shredded mozzarella cheese
11. Take 1 3/4 cups heavy cream

Instructions

Steps to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺……Mix lightly……
2. Cover and cook on Low for 8 hours…..
3. After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
4. Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
5. Continue to cook on Low until both cheeses have melted and chowder is fully heated……
6. Serve with some bread and enjoy 😉!!!

As simple as that How to Make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣

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