How to Prepare Slow Cooker Chicken Chili

Bradley Potter   17/06/2020 00:11

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1417
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 299 calories
  • Slow Cooker Chicken Chili
    Slow Cooker Chicken Chili

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker chicken chili. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Slow Cooker Chicken Chili is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Slow Cooker Chicken Chili is something which I’ve loved my whole life.

    Guide to Prepare Slow Cooker Chicken Chili

    To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Slow Cooker Chicken Chili:

    1. Make ready 1 - Green pepper,chopped
    2. Get 1 - Medium onion, chopped
    3. Make ready 1 Tbsp Chili powder
    4. Make ready 1 - Medium Jalapeno pepper, finely chopped
    5. Take 2 lbs. Boneless skinless chicken breasts
    6. Prepare 1 (4 oz) can of chopped green chillies, undrained
    7. Make ready 1 1/2 tsp Ground cumin
    8. Take 1 tsp Paprika
    9. Take 1/2 tsp kosher salt
    10. Make ready 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper
    11. Get 1 (14.5 oz) can of fire roasted tomatoes, undrained
    12. Make ready 1-2 cups low sodium chicken broth
    13. Prepare 1 (15 oz) can of black beans, rinsed and drained
    14. Make ready 1 (15 oz) can of pinto or kidney beans, rinsed and drained

    Instructions

    Steps to make Slow Cooker Chicken Chili:

    1. Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
    2. Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
    3. Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
    4. Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
    5. Cook on high for 3-4 hours or low for 6-7 hours.
    6. When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
    7. Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
    8. Enjoy :)

    As simple as that How to Prepare Slow Cooker Chicken Chili

    So that is going to wrap it up for this exceptional food slow cooker chicken chili recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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