Easiest Way to Make All in one omelette

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, all in one omelette. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

All in one Baked Omelette in a Toast aka Bread Omelette with an easy twist. It is a wholesome egg casserole dish when you want to have a quick and super easy egg recipe for Breakfast, brunch or snack. The reason it was "all in one" is I've added bread to my omelette.

All in one omelette is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. All in one omelette is something which I have loved my whole life.

Guide to Prepare All in one omelette

To begin with this recipe, we must first prepare a few components. You can have all in one omelette using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make All in one omelette:

1. Prepare 3 eggs
2. Prepare 2 cup chopped potato's (4 small potato's)
3. Prepare 4 slice bacon (low sodium)
4. Prepare 1/4 cup shredded cheddar cheese
5. Take 1/4 cup diced red peppers
6. Make ready 1/4 cup diced red onions
7. Prepare 1 tsp butter
8. Make ready 1 tsp bacon grease
9. Make ready 1/2 tsp black pepper
10. Make ready 1/4 tsp garlic powder
11. Get 1 tsp dried parsley
12. Make ready 1 pinch rosemary
13. Take 1/4 tsp salt

The best part is, if you cook this Spanish Omelette, you need not cook any other accompaniment. It's a meal in one with carbs, minerals, proteins and a little amount of fat. I love this recipe because apart from the basic requirement of potatoes, onions, eggs and herbs, you can add to it a lot of leftovers. All in One Omelet at Lucky's Restaurant & Bar in Lacey, WA.

Instructions

Instructions to make All in one omelette:

1. Start by frying your bacon and make sure to preserve 1 tsp of the bacon fat
2. While your bacon is frying peel your potato's and chop them up small
3. Also chop up your onions and red peppers and set aside
4. In a next frying pan use the bacon grease and butter and start frying the potato's on medium heat
5. When the potato's start to get crispy add the onions and peppers and the rest of the seasons except 1/2 of the parsley and fry just until the onions and peppers start to soften
6. In a bowl whisk your eggs together and add the other half of the parsley to the egg mixture
7. Pour the egg mixture over the potato's spreading it evenly
8. Chop up your bacon in to chunks and put it on top of the egg mixture and cover and cook on low for about 10 minutes
9. About 8 minutes of cooking uncover and add the shredded cheese and cover back for 2 minutes and enjoy

View photos, read reviews, and see ratings for All in One Omelet. Three fluffy eggs wrapped around sautéed mushrooms, onions, green peppers, sausage, bacon, tomatoes, cheddar and mozzarella. Topped with American cheese A change of pace from a French omelet, the Denver omelet is known for its firmer texture and caramelized flavor. It's one of the first foods I've ever learned to cook professionally, as a line cook in high school. Make it a complete lunch or dinner with arugula salad and toasted bread.

As simple as that Easiest Way to Prepare All in one omelette

So that is going to wrap this up for this exceptional food all in one omelette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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