Simple Way to Prepare All Purpose Seasoning (very Spicy)

Belle Griffin   08/10/2020 09:53

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1386
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 154 calories
  • All Purpose Seasoning (very Spicy)
    All Purpose Seasoning (very Spicy)

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, all purpose seasoning (very spicy). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    Check Out Spicy Seasoning On eBay. We Have Almost Everything On eBay. When to use all purpose seasoning?

    All Purpose Seasoning (very Spicy) is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. All Purpose Seasoning (very Spicy) is something which I’ve loved my entire life.

    Simple Way to Make All Purpose Seasoning (very Spicy)

    To begin with this particular recipe, we must prepare a few ingredients. You can have all purpose seasoning (very spicy) using 7 ingredients and 1 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make All Purpose Seasoning (very Spicy):

    1. Get 1 tbsp seasoning salt
    2. Prepare 1/2 tbsp cayenne pepper
    3. Take 1 tbsp granulated garlic
    4. Take 1 tbsp Red pepper flake
    5. Make ready 1 tbsp birds eye chilli flakes (I bought these whole and used the spice grinder to grind them)
    6. Make ready 1 tbsp Extra spicy chilli powder
    7. Prepare 2 whole dried ghost chillis

    If It don't burn twice it wasn't hot enough. This is a very hot mix I make and I urge you to try it before dumping it in or on food to see how hot you like it This is a great all purpose seasoning. I made some as a gift and had a bit extra left over to use for myself. I was really delighted with the slightly spicy undertone.


    Instructions

    Instructions to make All Purpose Seasoning (very Spicy):

    1. Put everything in a spice grinder until powdered.

    I am making another jar of this today for our kitchen. This homemade All Purpose Seasoning or "House Seasoning" is the best way to jazz up meat, seafood, salad or veggies. The perfect balance of kosher salt, dried parsley, dried minced onion, garlic powder and dried basil works with almost any dish! Very strong, spicy, pleasant flavor although diluted in the preparations is very pleasant and aromatic. It is reminiscent of lemon grass and fresh flavor.

    As simple as that Recipe of All Purpose Seasoning (very Spicy)

    So that’s going to wrap this up with this exceptional food all purpose seasoning (very spicy) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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