Steps to Make Greek ribs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, greek ribs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baby back ribs are marinated with olive oil, lemon juice, and oregano in these Greek-inspired ribs with just the right amount of garlic. A finger licking recipe for Greek ribs that are marinated in fresh garlic, oregano and lemon. Which kind of ribs are you looking for?

Greek ribs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Greek ribs is something which I have loved my whole life.

Steps to Make Greek ribs

To get started with this recipe, we must prepare a few components. You can cook greek ribs using 3 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Greek ribs:

1. Take 5 pounds slab of pork ribs
2. Prepare 1-1/2 cups Greek marinade sauce see my recipe
3. Make ready 1 quart tzatziki sauce see my recipe

Transfer ribs into a roasting PAN, and cover with foil. View top rated Greek ribs recipes with ratings and reviews. Greek Ribs, Greek Ribs, Greek Salad, etc. These are the perfect ribs when you're not in the mood for sticky sweet ribs.

Instructions

Instructions to make Greek ribs:

1. Day one. remove silver skin/membrane. slice the ribs
2. Add ribs to a big bowl.
3. Add marinade coating each one
4. Add the ribs to a gallon ziplock bag. pour all the marinade in bag and seal removing as much air as possible.
5. Put into bowl in case of leakage, and put in refrigerator over night. cook on grill till done. if cooked in oven preheat 350 degrees Fahrenheit cook uncovered for 1 hour 20 minutes
6. Serve with tzaiki ssuce i hope you enjoy!

These Greek seasoned ribs were really delicious and the smoke ring from the. By: The Canadian Living Test Kitchen. Delight guests with this recipe for simple but tasty ribs. Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less meaty part of the chops, often cooked as a slab (not cut into separate ribs).

As simple as that How to Prepare Greek ribs

So that is going to wrap it up for this exceptional food greek ribs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page