Recipe of Deep fried pork ribs

Chris Garza   31/07/2020 03:15

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1132
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 279 calories
  • Deep fried pork ribs
    Deep fried pork ribs

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, deep fried pork ribs. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Deep fried pork ribs is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Deep fried pork ribs is something which I have loved my entire life.

    The special Thai marinade makes these crispy fried pork ribs unique. The cilantro marinade is processed into a paste before coating the ribs. Then the pork ribs are dusted with flour and shallow-fried until crispy and golden brown.

    Easiest Way to Prepare Deep fried pork ribs

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have deep fried pork ribs using 1 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Deep fried pork ribs:

    1. Get 500 gr pork ribs, 1egg, 100gr bread crumbs

    One reason these ribs are so impossibly good is that they're braised for hours and then deep-fried so they're supercrisp. Who said you couldn't deep fry pork ribs? Go tell them, YES I CAN! I hope that you will try these.


    Instructions

    Steps to make Deep fried pork ribs:

    1. Wash clean the pork ribs, dry it with kicthen towel,then maride with corn starch, light soy sauce, pepper, sugar, sesami oil. After maride keep in the fridge for 1hour or more
    2. Take out from the fridge add 1egg mix well
    3. Stain bread crumbs on&press to firm.
    4. Put into medium medium flame pre-heat oil at 170'c-180'c follow by small flame
    5. Fried the pork ribs, turn from time to time until golden brown.
    6. Ready to serve, while eating can deep into chili sauce or mayonnaise.

    They are extra special and so darn good! Who said you couldn't deep fry pork ribs? Deep fried ribs coated with my famous whiskey glaze make an over the top rib recipe! Deep Fried Pork Ribs: Here we have some of my deep fried ribs. Deep-fried the pork ribs for two minutes until the surface starts to turn color is the general method used by the restaurants.

    As simple as that Steps to Make Deep fried pork ribs

    So that’s going to wrap it up for this exceptional food deep fried pork ribs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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