Recipe of Potato gratin with chicken strips

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato gratin with chicken strips. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Being big fans of chicken pot pie, our family loves the combination of shredded chicken breast and potatoes. Oftentimes, however, my pot pies are So that we can have our chicken and eat our potatoes too, I decided to get creative with standard potatoes au gratin. Pair your lamb roast with a delicious potato gratin and broiled asparagus.

Potato gratin with chicken strips is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Potato gratin with chicken strips is something which I’ve loved my whole life. They’re fine and they look wonderful.

Steps to Prepare Potato gratin with chicken strips

To begin with this recipe, we have to prepare a few components. You can cook potato gratin with chicken strips using 9 ingredients and 2 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Potato gratin with chicken strips:

1. Take kg Potato
2. Prepare 500 gChicken breast
3. Get 4 eggs
4. Make ready 150 mlCream mattress or 3 yawort natural
5. Get Cheddar cheese and red cheese
6. Prepare 20 ml milk
7. Take 1 pound onions
8. Make ready Garlic powder, mustard, thyme, black pepper, salt and olive oil
9. Get parsley

Introduce a little luxury to a creamy chicken and potato gratin by adding truffle. Sprinkle over the parseman and scatter over the remaining sage leaves. Season with salt and pepper and dust with flour. Wash, peel and thinly slice the potatoes, using a mandolin vegetable slicer if available.

Instructions

Steps to make Potato gratin with chicken strips:

1. Sauté the chicken meat pieces well with garlic, mustard, and thyme dressing - Black pepper - Then saute the onion slices with olive oil well, then add the fried chicken slices and mix them together, then fry the potatoes and prepare the oven tray with butter to put on top of a first layer of potatoes, then the chicken breast slices with onions, then prepare a creamy mixture of cream, cheese, milk and The eggs and put them on the baking tray above the rest of the ingredients
2. The cooking time does not exceed 30 minutes

Then arrange evenly in overlapping layers in the gratin dish. Some potato gratin recipes call for soaking potatoes prior to assembling the gratin, but that's not necessary here. Instead, the recipe comes together in a straightforward manner, with the thin slices simmering Serve the gratin with beef such as London broil or a roasted chicken for a classic meal. While the potatoes are baking, prepare the rest of the recipe. Add the cauliflower and chicken stock to a medium-sized pot and bring to a boil.

As simple as that Recipe of Potato gratin with chicken strips

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