Easiest Way to Make Strips Potato Samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, strips potato samosa. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a bowl combine the mashed potatoes, the onion and spice mixture, carrots, peas, corn, lemon juice, and chopped coriander. Samosas are popular snacks in Pakistan, India and elsewhere. The delicious fried parcels are often sold on the street, but.

Strips Potato Samosa is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Strips Potato Samosa is something that I’ve loved my entire life.

Recipe of Strips Potato Samosa

To get started with this particular recipe, we have to first prepare a few ingredients. You can have strips potato samosa using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Strips Potato Samosa:

1. Get 2 cup refined flour
2. Take 1/4 cup Oil
3. Get 1/4 carrom seeds
4. Get Pinch asofoetida
5. Take 4 boiled potatoes
6. Take 1/2 cup green peas
7. Get Coriander leaves finally chopped
8. Make ready 1/2 tsp cumin powder
9. Take 1/2 tsp Coriander powder
10. Prepare 1/4 tsp turmeric powder
11. Prepare 1 tsp ginger paste
12. Make ready 2 green chiili finally chopped
13. Make ready 1/4 tsp garam masala
14. Make ready 1/4 tsp red chilli powder
15. Take 1/2 tsp dry mango powder
16. Prepare to taste Salt
17. Take Oil for frying

Find potato samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Potatoes and a mix of spices make these easy samosas super tasty and easy to prepare. This vegan samosa recipe is a quick and easy version of traditional potato samosas with mango chutney.

Instructions

Steps to make Strips Potato Samosa:

1. Take a wok and heat oil then add asafoetida, cumin seeds and all the dry spices and then add boiled and mashed potatoes, salt and mix it all well. - - Transfer it to a bowl and let it cool. - - Sieve all-purpose flour now add 2 tablespoon refined oil and give it moyan. Add water and make a fine dough. Cover and leave for 10 minutes
2. Take a small dough and roll it into round shape. Now cut it into strips on the half portion on another half portion. Now set the strips portion on the plane portion. And fold it into a cone and fill it with the Potato mixture and seal the corners with maida paste. And fry
3. Serve hot with spicy green tomato chutney.

Samosa Recipe - Spicy Potato Filled Pastries. There are lots of flavors in these Indian style vegetarian potato samosas. These are super simple to make with store bought wonton wrappers and saves a. POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. Samosas, generally we order as a tea time snack or as a starter for birthday parties.

As simple as that Steps to Prepare Strips Potato Samosa

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