Recipe of Onion Strips

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, onion strips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Onion Strips is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Onion Strips is something which I have loved my entire life.

Steps to Make Onion Strips

To begin with this particular recipe, we have to first prepare a few components. You can cook onion strips using 4 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Onion Strips:

1. Prepare 1 seasonings
2. Get 1 each egg
3. Prepare 1 each onion
4. Take 1 cup flour

Instructions

Instructions to make Onion Strips:

1. Get the onion, peel top layer of skin(throw skin away ), now get your whole onion & cut it in half (vertically NOT horizontal), next- peel off some layers & cut each layer into rectangulars(as thick or thin as you want)
2. crack egg, (in a bowl)beat it,
3. add to tha egg whatever seasonings you want (i used seasoned salt) & stir that together.
4. heat your grease on to like medium
5. pour your cup of flour into either a plate or whatever you like (i used a bag)
6. get your rectangular shaped onions & dip into tha egg & seasoning batter that you mixed a few steps back.
7. now take your onions out of tha egg batter & put it in tha flour….
8. take em out tha flour & fry until brown or however you desire & then let them cool off & eat away (' . ')

As simple as that Easiest Way to Prepare Onion Strips

So that’s going to wrap this up with this special food onion strips recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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