Simple Way to Make Mochachoes Chicken strips

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, mochachoes chicken strips. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mochachoes Chicken strips is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mochachoes Chicken strips is something which I have loved my whole life. They are fine and they look wonderful.

Recipe of Mochachoes Chicken strips

To get started with this recipe, we have to prepare a few ingredients. You can cook mochachoes chicken strips using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mochachoes Chicken strips:

1. Take 2-3 pieces Chicken fillet, cut into strips
2. Prepare 1 egg, beaten
3. Take 1 cup flour
4. Get 1 Tbs mochachoes spice
5. Make ready 1 tsp garlic powder
6. Make ready Cornflakes crumbs
7. Make ready Oil for frying
8. Prepare Mochachoes sauce

Instructions

Instructions to make Mochachoes Chicken strips:

1. Beat egg in a bowl large enough to coat chicken strips in. In a separate bowl mix the flour, mochachoes spice, garlic powder and cornflakes crumbs.
2. Coat chicken strips in egg, then flour mixture, then egg and flour mixture again (double coat for extra crunch).
3. Fry in medium-hot oil till done. Sprinkle mochachoes spice over strips after removing from oil. Drizzle with mochachoes sauce and serve with chips. Can also be placed in a tortilla with salad and served as a wrap.

As simple as that Easiest Way to Prepare Mochachoes Chicken strips

So that is going to wrap it up with this exceptional food mochachoes chicken strips recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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