Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, marinated and baked chicken strips - shawarma djej. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Marinated and baked chicken strips - shawarma djej is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Marinated and baked chicken strips - shawarma djej is something that I’ve loved my whole life. They are fine and they look wonderful.
Steps to Make Marinated and baked chicken strips - shawarma djej
To get started with this particular recipe, we have to first prepare a few ingredients. You can have marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Marinated and baked chicken strips - shawarma djej:
- Get 2 kg chicken breasts, cut into thin fajita-like strips
- Make ready For the marinade:
- Make ready 5 cloves garlic, crushed
- Make ready 1 cup lemon juice
- Make ready 1 1/2 cups vegetable oil
- Get 1 cup white vinegar
- Make ready 1 teaspoon salt
- Get 4 teaspoons 7 spices
- Prepare 1 pinch mastic gum, if available
Adjust to your personal preference and use it in your favorite shawarma recpe. Obviously this isn't an authentic shawarma because I roasted mine in the oven, whereas it's usually prepared on a spit and However it is important to marinate your chicken, the flavors here are to die for, and the chicken will melt in your mouth. It's also a bit spicy from the red. Prepare a marinade for the chicken.
Instructions
Steps to make Marinated and baked chicken strips - shawarma djej:
- In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
- Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
- Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
- Note: You can find the recipe 'garlic cream' under my profile.
This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices Chicken Shawarma. BAKING: Cooking on a BBQ or stove is best to get the caramelisation. Chicken Drumsticks Marinated with Louisiana Barbecue Spice FlowersLolibox. Baked Chicken Shawarma. by: Miranda Keyes.
As simple as that Recipe of Marinated and baked chicken strips - shawarma djej
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